Future Food 2021- Culture and Resources Erasmus Project
General information for the Future Food 2021- Culture and Resources Erasmus Project
Project Title
Future Food 2021- Culture and Resources
Project Key Action
This project related with these key action: Cooperation for innovation and the exchange of good practices
Project Action Type
This project related with this action type : Strategic Partnerships for school education
Project Call Year
This project’s Call Year is 2018
Project Topics
This project is related with these Project Topics: EU Citizenship, EU awareness and Democracy; Natural sciences; Health and wellbeing
Project Summary
N/A
EU Grant (Eur)
Funding of the project from EU: 180363 Eur
Project Coordinator
TECHCOLLEGE S/I & Country: DK
Project Partners
- Instituto Educación Secundaria CARRÚS
- BG Georgigasse (Graz International Bilingual School)
- BBS1-Mainz
- Lycée Niepce Balleure

