SSPICE IT! Sustainability Skills Program for International Catering operators and Entrepreneurs through Integrated Training Erasmus Project

General information for the SSPICE IT! Sustainability Skills Program for International Catering operators and Entrepreneurs through Integrated Training Erasmus Project

SSPICE IT! Sustainability Skills Program for International Catering operators and Entrepreneurs through Integrated Training Erasmus Project
March 8, 2023 12:00 am
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Project Title

SSPICE IT! Sustainability Skills Program for International Catering operators and Entrepreneurs through Integrated Training

Project Key Action

This project related with these key action: Partnerships for cooperation and exchanges of practices

Project Action Type

This project related with this action type : Cooperation partnerships in vocational education and training

Project Call Year

This project’s Call Year is 2022

Project Topics

This project is related with these Project Topics: Creating new, innovative or joint curricula or courses; Green skills; Cooperation between educational institutions and business

Project Summary

Project summary will be added as soon as possible

EU Grant (Eur)

Funding of the project from EU: 400000 Eur

Project Coordinator

CITTA’ METROPOLITANA DI ROMA CAPITALE & Country: IT

Project Partners

  • POUR LA SOLIDARITE ASBL
  • AMAR TERRA VERDE LDA
  • INSTITUTE OF ENTREPRENEURSHIP DEVELOPMENT
  • AKMI ANONIMI EKPAIDEFTIKI ETAIRIA
  • CENTRO INTEGRADO PÚBLICO DE FORMACIÓN PROFESIONAL CAMINO DE SANTIAGO
  • Work’s Quality
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