Training in Food Law through an innovative methodology using new information and communication technology tools Erasmus Project
General information for the Training in Food Law through an innovative methodology using new information and communication technology tools Erasmus Project
Project Title
Training in Food Law through an innovative methodology using new information and communication technology tools
Project Key Action
This project related with these key action: Partnerships for cooperation and exchanges of practices
Project Action Type
This project related with this action type : Cooperation partnerships in vocational education and training
Project Call Year
This project’s Call Year is 2021
Project Topics
This project is related with these Project Topics: Creating new, innovative or joint curricula or courses; Overcoming skills mismatch and addressing the needs of the labour market; New learning and teaching methods and approaches
Project Summary
Project summary will be added as soon as possible
EU Grant (Eur)
Funding of the project from EU: 292817 Eur
Project Coordinator
AINIA & Country: ES
Project Partners
- VIRTUAL CAMPUS LDA
- Lex Alimentaria Studio Legale
- CREATIVE THINKING DEVELOPMENT
- ISTITUTO ZOOPROFILATTICO SPERIMENTALE DELL’ABRUZZO E DEL MOLISE G CAPORALE

