Development of a comprehensive e-training programme on microbiological safety in food chains for current and future professionals Erasmus Project

Project Title

Development of a comprehensive e-training programme on microbiological safety in food chains for current and future professionals

Project Key Action

This project related with these key action: Partnerships for cooperation and exchanges of practices

Project Action Type

This project related with this action type : Cooperation partnerships in vocational education and training

Project Call Year

This project’s Call Year is 2021

Project Topics

This project is related with these Project Topics: Development of training courses; Enterprise, industry and SMEs (incl. entrepreneurship); Environment and climate change

Project Summary

Project summary will be added as soon as possible

EU Grant (Eur)

Funding of the project from EU: 266862 Eur

Project Coordinator

ASSOCIATION DE COORDINATION TECHNIQUE POUR L’INDUSTRIE AGROALIMENTAIRE & Country: FR

Project Partners

• IPV-IFP
• INSTITUTO POLITECNICO DE BRAGANCA
• ISEKI-Food Association